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Why hire a Private Chef from HNW Household staff London?

HNW Private Chef agency London has many years of experience in placing Private Chefs and Cooks in London, UK and Overseas for HNW, High Profile, Corporate and VIP clients. Our Private Chef agency London provides the most experienced, hard working, discreet and flexible Private Chefs/Private Cooks in London, UK and Overseas.

Should you need a specialist trained Chef rather than a cook able to cook and present a variety of cuisines to a high standard with excellent presentation then a Private Chef is ideal for you. Your Private Chef will prepare and present meals according to your requirements. In addition to this a Private Chef is adept at preparing meals for dinner parties and larger functions and events where presentation is of utmost importance.

Private Chef duties:

  • Your Private Chef will prepare daily menus for all meals accordingly to your requirements.
  • Manage other kitchen staff
  • Ensure hygiene of kitchen
  • Ensures appropriate cleaning of all kitchen surfaces
  • Ensures order of kitchen
  • Responsible for organisation and presentation of all catering functions
  • Responsible for ensuring kitchen stock levels are at appropriate levels and also responsible for ensuring that all food items are fresh and in date
  • Responsible for all cooking for the family and its guests

What skills are required to be a good Private Chef?

  • A good Private Chef will be flexible when it comes to timings according to their client's needs, also easily adapting to their Client's requirements.
  • Private Chefs need to be extremely organised and thinking 1 step ahead so as to have good time management and always being well prepared.
  • Private Chefs should be highly creative in order to create menus that will satisfy their client's desires.
  • Private chefs should be excellent communicators.

What kind of Chefs are we able to provide?

  • Commis Chef
  • Executive Chef
  • Travelling Private Chef
  • Sous Chef
  • Head Chef
  • Rota Private Chef
  • Pastry Chef (Patisserie Chef)
  • Chef de Partie
  • Chef specialist in French cuisine
  • Chef specialist in Indian Cuisine
  • Chef specialist in Italian Cuisine
  • Chef specialist in Arabic and Lebanese cuisine
  • Chef specialist in Moroccan cuisine
  • Chef specialist in Mediterranean Cuisine
  • Chef specialist in Asian cuisine
  • Chef specialist in Mexican Cuisine
  • Chef specialist in Vegan or Vegetarian Cuisine
  • Chef specialist in Chinese and Japanese cuisine
  • Chef specialist in Kosher cuisine
  • We also have Chefs with good all round knowledge in International cuisine able to prepare meals from around the World.

What qualifications do Private Chefs have?

Most will have a Culinary qualification or be highly experienced working in kitchens enabling them to produce meals to an excellent standard with impeccable presentation.

What are the working hours for a Private Chef?

Flexibility is required and it depends on the client. Anything from 5 to 6 days per week

Some clients also employ 2 Chefs on a rota basis to cover 7 days per week

What is the accommodation for a Private Chef?

Live in own bedroom and bathroom or apartment is offered or live out

What is the typical salary for a Private Chef:

Depending on the role requirements, working hours and location salaries vary from £60000 -100000 per annum

Overseas Chefs salaries range from:
£60000 -10000 per annum

Contact us today with your requirements:
Whatsapp:
+44 7879 297347

New Private Chef Role in Chelsea:

Private Chef for family in Chelsea, London International Travel – £80,000 (negotiable)

Private Chef for UHNW family Apartment is provided on site

Working Days: 6 days per week

Working for an ultra-high-net-worth (UHNW) family seeking a highly experienced Private Chef with experience working in Michelin-star restaurants, passionate and creative.

Responsibilities:

  • Prepare meals of excellent quality with impeccable presentation, delicious, elegant, using locally sourced ingredients according to the client's specific dietary needs.
  • Menu Planning: Collaborate with the family to plan healthy, and diverse menus with fresh, and organic ingredients. Flexibility to cater for special requests, and ability to cook South Indian Cuisine.
  • Catering for private events and dinners with attention to detail.
  • Occasionally travel with the family to US and Dubai. Adaptable for travel on Private Yacht.
  • Kitchen Inventory and grocery shopping
  • Maintain kitchen hygiene
  • Previous experience required:

  • Experience as a Private Chef within a UHNW family or 5-star hotel restaurant.
  • Discreet and professional.